Yesterday evening we finally got around to making some homemade marshmallows. We decided to make mexican vanilla marshmallows for out first attempt at them. They were fairly easy to make and I think they turned out well. They are definitely tasty! We used the recipe from smitten kitchen's blog that was adapted from Gourmet magazine. Which can be found here-Marshmallows Recipe. What flavor do you think we should try next? I was thinking perhaps a raspberry or a strawberry.
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